Popeyes Shrimp Tackle Box

Chicken Salad Chick Olivia’s Old South

$7.99 . 737-2,237 Calories

$9.99 . 847-3,087 Calories

Enjoy the Popeyes Shrimp Tackle Box, packed with:

  • 8 Butterfly Shrimp
  • 1 Side (5 options)
  • 1 Sauce (9 options)
  • 1 Drink (20 options)
  • Biscuit

About The Chicken Salad Chick Olivia’s Old South

Chicken Salad Chick Olivia’s Old South is one of those rare menu items that earns a loyal following fast. It’s a Southern-style chicken salad built on a creamy mayo base, loaded with shredded chicken, hard-boiled eggs, and sweet pickles. The result is something that tastes like a cross between classic egg salad and traditional chicken salad. You get comfort, nostalgia, and real flavor all in one scoop.

What sets it apart from the rest of the Chicken Salad Chick menu is that combination of eggs and sweet pickles. Most chicken salads skip one or both. Olivia’s Old South leans into them fully. That’s exactly why it has become one of the most ordered flavors at locations across the country. People who try it once tend to come back for it specifically.

If you’ve ever wanted a chicken salad that felt more like a home-cooked dish than a fast-casual menu item, this is it. The flavor is mild, slightly sweet, and just tangy enough to keep things interesting. It works on a croissant, on crackers, over lettuce, or straight off a spoon. That kind of versatility is hard to find.

NutrientAmount Per Serving (4 oz)% Daily Value
Calories380_
Total Fat31g40%
Saturated Fat6g30%
Trans Fat0g0%
Cholesterol75mg25%
Sodium670mg29%
Total Carbohydrates6g2%
Dietary Fiber0g0%
Sugar4g_
Protein14g_
Iron0.4mg5%
Vitamin A30mcg3%
Vitamin C1mg1%
Potassium13mg0%

Chicken Salad Chick Olivia’s Old South Ingredients

The base of Olivia’s Old South starts with shredded chicken, creamy mayo, and secret seasonings. From there, two key additions set it apart from the rest of the lineup.

Here is what goes into the recipe:

Shredded chicken breast, Duke’s mayonnaise, hard-boiled eggs, sweet pickle relish, finely minced celery, onion powder, and a proprietary spice blend. Duke’s mayonnaise is the exact brand Chicken Salad Chick uses, which gives you the closest flavor to what you’d get in-store. The eggs and sweet pickles are the heart of what makes this flavor distinctly Southern. Without them, you’d just have a standard chicken salad. With them, you have something that tastes like it came out of someone’s grandmother’s kitchen.

Chicken Salad Chick Olivia’s Old South Calories

There are 380 calories in one scoop, which equals about 4 oz, of Chicken Salad Chick Olivia’s Old South. For a restaurant chicken salad with mayo, eggs, and a creamy base, that number is reasonable. It fits well into a balanced lunch, especially if you pair it with lighter sides like fresh fruit or a simple green salad.

Serving SizeCaloriesTotal FatCarbsProtein
1 scoop (4 oz / 133g)38031g6g14g
Half scoop (~2 oz)~190~15.5g~3g~7g
Double scoop (~8 oz)~760~62g~12g~28g

Most of those calories come from fat, largely because of the mayo base. If you’re watching your intake, a single scoop on a bed of greens keeps things in check without sacrificing flavor.

Is Olivia’s Old South Gluten-Free?

Olivia’s Old South does not contain gluten, wheat, milk, MSG, peanuts, sesame, shellfish, soy, or tree nuts. The only allergen it does contain is egg. That makes the chicken salad itself a naturally gluten-free option. If you have celiac disease or a gluten sensitivity, the scoop on its own is safe to eat.

The part you do need to pay attention to is what you serve it with. Bread, croissants, wraps, and crackers all typically contain gluten. Serving Olivia’s Old South with gluten-free bread or as a lettuce wrap keeps your meal gluten-friendly. You can also enjoy it on a bed of greens, which gives you a full meal without any concern. Just remember that shared kitchen equipment is always a factor at any restaurant, so if your sensitivity is severe, it’s worth asking the staff directly about cross-contact practices at your specific location.

Olivia’s Old South vs Classic Carol: What Is the Difference?

Both flavors share the same foundational base. They start with shredded chicken, Duke’s mayo, minced celery, and a seasoning blend. The difference comes down to what gets added from there. Olivia’s Old South brings in sweet pickle relish and chopped hard-boiled eggs for a classic Southern twist. Classic Carol keeps things simple, sticking to the core base with nothing extra.

That difference matters more than it sounds. The eggs add richness and a slightly deviled-egg quality to the flavor. The sweet pickles bring a mild tang and a touch of sweetness. Classic Carol tastes clean and traditional. Olivia’s Old South tastes like comfort food.

FeatureOlivia’s Old SouthClassic Carol
BaseShredded chicken, mayo, celeryShredded chicken, mayo, celery
EggsYes, hard-boiledNo
Sweet PicklesYesNo
Flavor ProfileCreamy, tangy, slightly sweetMild, clean, traditional
Calories (4 oz)380400
Gluten-FreeYes (scoop only)Yes (scoop only)
Best ForSouthern comfort fansPurist chicken salad lovers
AllergensEggEgg

FAQ’s

It contains shredded chicken breast, Duke’s mayonnaise, hard-boiled eggs, sweet pickle relish, minced celery, onion powder, and a proprietary spice blend. The combination of eggs and sweet pickles is what makes it distinctly Southern.

One scoop, about 4 oz, contains 380 calories. It breaks down to 31g fat, 6g carbs, and 14g protein.

No. It’s a mild, classic flavor with a touch of sweetness. If you want heat, other flavors on the menu like Jalapeño Holly or Kickin’ Kay Lynne are better options.

Classic Carol uses only the base chicken salad without any add-ins. Olivia’s Old South adds hard-boiled eggs and sweet pickles, which give it a richer, tangier, more distinctly Southern flavor.

The chicken salad itself contains no gluten ingredients. Pair it with gluten-free bread or serve it on lettuce to keep your full meal gluten-free. Always confirm cross-contact practices with your local store.

Yes. Olivia’s Old South is available in quarts for family meals and catering. Chicken Salad Chick also offers full catering packages, which makes it a practical option for events, office lunches, and parties.

You can get very close. A reliable copycat version uses 2 cups shredded chicken breast, 2 tablespoons finely minced celery, 2/3 cup Duke’s mayo, 2 hard-boiled eggs, 3 tablespoons sweet pickle relish, 1 tablespoon pickle juice, and 1/8 teaspoon onion powder. Chill it for a couple of hours before serving for the best texture.

It tastes creamy, mildly tangy, and slightly sweet. The eggs give it a deviled egg-style richness, and the sweet pickles add a gentle brightness. It’s the kind of flavor that feels familiar even on the first bite.

Yes. The mild flavor and creamy texture make it one of the more kid-friendly options on the menu. There’s no heat, no bold spices, and nothing unfamiliar. Most kids who enjoy egg salad or mild chicken dishes tend to take to it right away.

A buttery croissant is the classic pairing. It holds up well and complements the richness of the salad. A toasted sourdough or soft potato roll also works. If you want something lighter, serve it on crackers or inside a crisp lettuce wrap.

Chicken Salad Chick – Customer Service

  • Headquarter: 2839 Paces Ferry Rd SE, Suite 500, Atlanta, Georgia 30339, USA
  • Official Website: https://www.chickensaladchick.com
  • Mobile App: Chicken Salad Chick App
  • Locations: https://www.chickensaladchick.com/locations
  • Careers: https://careers.chickensaladchick.com
  • Franchising Inquiries: https://www.chickensaladchick.com/franchising

Conclusion

Olivia’s Old South earns its reputation at Chicken Salad Chick not through gimmicks but through honest Southern flavors. The combination of shredded chicken, creamy mayo, hard-boiled eggs, and sweet pickles creates something that feels rooted and real. It’s the kind of food people remember. Whether you’re ordering a scoop at the restaurant, catering an event, or recreating it at home, the flavor holds up across every format.

If you’ve been working through the Chicken Salad Chick menu and haven’t tried Olivia’s Old South yet, start there. It bridges the gap between chicken salad and egg salad in a way that just works. With 380 calories per scoop, a clean allergen profile, and a taste that appeals to just about everyone, it’s one of the easiest recommendations on the entire menu.

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